turmeric

Holistic Cough Medicine

Magnolia has a cough.  Magnolia requests honey about 2,406 times a day.  How are these things related?

We mix up a quick "cough medicine" for her when she's sick or something else is going on that may be compromising her immune system (like when she skips too many naps or happens to have a few dairy-heavy days in a row).  The best part?  Make a bunch and leave it, covered, on the counter.  Honey is the ONLY food that doesn't spoil.

**Please note: honey is not recommended for babies under the age of 1 due to their lessened ability to fight off a bacterium called Clostridium botulinum - which can cause botulism in young babies.**

Here's the "recipe": mix together raw honey, turmeric, and cinnamon.  Feel free to add some powdered probiotics if you'd like for an added immune boost.

  • The honey contains antioxidants, is antibacterial and anti-fungal, soothes a cough and sore throat, and aids in fighting allergies if using a local, raw honey.
  • What does the turmeric do?  This is a potent anti-inflammatory and antioxidant!  Therefore, it helps relieve pain and promote healing.
  • Cinnamon not only helps to mask the strong taste of the turmeric, but it helps stabilize blood sugar and insulin responses (which an important player in our health and immunity.  It is also anti-microbial and contains antioxidants (see a pattern here?).  Oh, and it aids blood circulation so your little one's own defenses can get to work!
  • Probiotics boost the health of our "gut".  Think of these as soldier reinforcements…more good guys to help fight the bad guys.  :-)

This is a safe, effective, and relatively inexpensive staple to keep in your household this Fall / Winter to give to any child or adult over the age of 1 as prevention or as an extra boost when a cold or cough appears.  1-3 teaspoons spread out throughout the day works well!  I hope your kiddos request this "medicine" as much as mine does.  

In health,

Tara

Immune-Boosting Latte

You guys, I have barely been able to get used to it being September already and now September is coming to an end this week?!?  What the what?!  Wow!  

Well, I'll tell you what….at least the time is flying with things happening behind the scenes.  ;-)  Hint hint; wink wink.  You've asked and I'm listening.

Fall is upon us and there's something about this season that truly energizes me - more than in an I'm-shivering-for-the-first-time-in-half-a-year kinda way.  I suppose you can liken it the calling of a deep clean that Spring thrusts upon us.  Maybe it's my mind's rebellion against the days getting shorter.  Or, maybe it's the bubbling of excitement over the holidays coming.  I like a good party - can you blame me?  These days the onslaught of holidays start with my daughter's birthday next month and will end with my son's birthday in January.  Who knows (and who cares) though, right?!  When I can reign in the flurry of ideas just a bit, I am super-productive in the Fall.  I'm just going with it. (Note: Super-productive IS a relative term with a toddler, baby, new house, clients, etc.)

So….Autumn is here.  Bugs will be buggin' off soon and germs will be multiplying in their place.  Did you know whether you get sick or not has a lot less to do with what you "catch" and a lot more to do with how strong your immune system is?  We're filthy beings…covered in germs all the time despite the best hygiene.  Working on your health from the inside out is a great place to begin to ward off many colds/viruses or at least kick them out a day or 2 earlier.

The idea for the immune-boosting latte came to me while I was making my morning cup o' joe one day.  I was headed to the gym and wanted a little energy before my workout, but not a full meal.  While adding coconut oil to my coffee for a little taste and energy, I couldn't help but think about how this would be a great time to consume some turmeric, as the coconut oil aids in its absorption.  So does black pepper.  Then I needed something else to help mask that flavor while bringing added health benefits: cinnamon!  I used a tad bit of honey to sweeten as an experiment because raw honey is excellent in helping to fight all kinds of microbes.  I added my cashew milk as usual.  Wouldn't ya know - blended all together it actually tasted GREAT!  Not only was the taste on point, but the texture was creamy with a little froth on top.  A fancy latte for a fraction of the price, a 20 foot commute to the kitchen, no refined sugar, no gluten, no dairy, no weirdness anywhere in the recipe, and a good deed done for my immune system (you're welcome). Yup!

Here you have it: IMMUNE-BOOSTING LATTE...

"Sugar and Spice" - Tinkerbell mug for this Immune-Boosting Latte.

"Sugar and Spice" - Tinkerbell mug for this Immune-Boosting Latte.

 

To a blender, add:

  • 1 cup of coffee
  • 1/4 cup non-dairy milk (I used cashew milk)
  • 1 T coconut oil
  • 1/2 tsp turmeric
  • 1/2 tsp cinnamon
  • 1 tsp - 1 T honey or sweetener of choice (depending on taste preference)
  • pinch of black pepper

Blend and enjoy the creamy, frothy goodness!

P.S. Use a Tinkerbell mug as pictured to complete the pleasurable experience.  ;-)